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T&K Restaurant Equipment
CES 60" Chef Base
CES 60" Chef Base
Regular price
$2,000.00 USD
Regular price
Sale price
$2,000.00 USD
Unit price
/
per
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60" Chef Base. Runs on 110v electric. 2 drawers with dividers. No pans included. Stainless steel interior and exterior. Top equipped with a marine edge enables the unit's top to contain drips and spills for easy cleanup. Temp range 33-41°. Pre-installed heavy-duty casters with brakes. Heavy-duty pull handles. Electronic control system makes it easy to adjust temp settings. R290 refrigerant
1 year parts/18mo compressor warranty. No labor.
Model# CB-60-HC
Dimensions: 60" x 32 1/8'" x 25 3/8" (wxdxh)
Capacity:
1/6 HP
3.48 AMPS
2 drawers
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